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| Season (4 Apr 2026) | ||
|---|---|---|
| Day | Times | |
| Saturday | 10:00 | - 15:30 |
Join us for a morning of foraging and learning about the edible and medicinal plants that grow all around us. Alongside this you will learn the craft of coppicing fresh green hazel wood, and then in the afternoon you will learn how to carve your very own spoon, butter knife or spatula. Wild foraged lunch included.
£65
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